Winstub in Kaysersberg, Alsace
The Winstub at Le Chambard,
a journey into the heart of Alsace
In Alsace , a Winstub is a place where people meet up to enjoy a glass of wine and a home-made meal in a friendly setting. Charming, rustic, welcoming , the Winstub reflects the codes of traditional Alsatian inns: checked tablecloths, sculpted chairs, traditional decorative objects and large tables. The Winstub is a potted version of Alsace. a must for those who enjoy local dishes that warm the heart.
At Le Chambard’s Winstub, savour traditional cuisine prepared with the emblematic products of Alsace: snails, foie gras, zander, pike, pork, veal, lamb, cold meats, muster cheese, plums, asparagus, and more.
A multitude of flavours cleverly brought together in the dishes that present a pure Alsatian tradition updated by the Chef Olivier Nasti.
“Here, each product and wine has been selected with great care in order to offer only the very best of Alsace.”