In Kaysersberg, discover the Chambard, a prestigious Alsatian establishment. At the heart of the wine-growing region, and 13 km from Colmar, Olivier Nasti, our two-Michelin®-starred chef and winner of the illustrious “Meilleur Ouvrier de France” title in 2007, Emmanuel Nasti, his sommelier brother, as well as their respective families, invite you to come and discover this must-visit establishment in Alsace.
64° Le Restaurant
Two Michelin® stars shine at the Chambard’s restaurant: treat yourself to an out-of-the-ordinary gastronomic experience. In an authentic 18th-century Alsatian residence, situated amongst vineyards and the Ballons des Vosges Nature Park, discover the cosy atmosphere at “64° Le Restaurant” and savour the cuisine of a chef awarded the prestigious “Meilleur Ouvrier de France” title.
Alsatian Winstub Brasserie
Discover authentic seasonal dishes created in accordance with Alsatian tradition. A “winstub” atmosphere enhances the regional flavours. Gingham cloth, conviviality, wooden furniture and local flavours are all brought together so that you, the guests, may enjoy good times in excellent company.
Make the most of your visit to Kaysersberg by treating yourself to a relaxing stay in one of the Chambard’s 32 rooms and suites. Our 4-star hotel offers guests rooms decorated in a contemporary style and equipped with the latest technology, such as flat-screen televisions and Wi-Fi Internet access.
Seminars and banquets
The Chambard is the ideal place to organise your receptions and seminars. Bring together colleagues, friends or family at the heart of the Alsatian wine-growing region for unforgettable events and special occasions.